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HKr

HKr
Updated 21/12/2022

What is HKr?

The HKr (HK-ratio) is composed of HK and the four kynurenines that are products of the pyridoxal 5´-phosphate (PLP)-dependent enzymes, kynurenine transaminase (KAT) and kynureninase (KYNU). Specifically, HKr is HK:(KA+AA+XA+HAA). This is an extension, or further development, of the HK:XA index as a functional marker of B6 status (2). The principle behind HKr is the same as for other ratio-based functional markers. When vitamin deficiency affects the catalytic capacity (kcat) of an enzyme, the reponse, which will also serve to maintain flux through the enzyme(s), is an increase in upstream metabolites concomitant with a decrease in downstream metabolites. Thus, an index, like the HKr, for capturing such information is most efficient when it includes both upstream and downstream metabolites. The HKr shows a particularly steep inverse association with PLP at concentrations less than 20 nmol/L, serving as a concrete metabolic confirmation of a cutoff of 20 nmol/L for vitamin B6 deficiency. However, a notable increase in HKr in the interval from 40 to 20 nmol/L PLP also supports a concept of marginal vitamin deficiency in this interval. Compared to the index that only included XA as the downstream metabolite (HK:XA), HKr demonstrate better specificity, sensitivity and reproducibility across cohorts (3).
Method: LC-MS/MS 

Indication(s)

Assessment of vitamin B6 status.
Low vitamin B6 status is related to risk of several chronic diseases, and is affected by inflammation. Vitamin B6 status is commonly assessed by measuring circulating pyridoxal 5´-phosphate (PLP). However, several factors not related to vitamin B6 status affect plasma PLP. In addition to inflammation, these include albumin concentration, alkaline phosphatase activity, and alcohol consumption. Assessment of B6 status therefore should include functional markers like HK:XA ratio, or the recently developed and more specific B6 marker, HKr.

Specimen, collection and processing

Patient/subject:
Matrix: EDTA plasma and serum.
Volume: Minimum volume is 60 µL, but 200 µL is optimal and allows reanalysis.
Preparation and stability: HK and HAA decrease, AA increases whereas KA and XA are stable during storage of serum/plasma samples. The blood sample must be centrifuged and the plasma/serum fraction put on ice, and frozen.

Transportation

Frozen, on dry ice. (for general instruction on transportation, click here.)

Reported values, interpretation

Reported values (HKr x 100): 20-40.
Intraclass correlation coefficients (ICC): na.

Literature

1. Midttun, O., Hustad, S., and Ueland, P.M. (2009). Quantitative profiling of biomarkers related to B-vitamin status, tryptophan metabolism and inflammation in human plasma by liquid chromatography/tandem mass spectrometry. Rapid Commun Mass Sp 23, 1371-79.
2. Ueland, P.M., Ulvik, A., Rios-Avila, L., Midttun, Ø., and Gregory, J.F. (2015). Direct and Functional Biomarkers of Vitamin B6 Status. Annu Rev Nutr 35, 33-70.
3. Ulvik, A., Midttun, Ø., McCann, A., Meyer, K., Tell, G., Nygård, O.and Ueland, P.M. (2020) Tryptophan catabolites as metabolic markers of vitamin B6 status evaluated in cohorts of healthy adults and cardiovascular patients. Am J Clin Nutr 111, 178-186.

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Cardiometabolic
Inflammation
Microbiome
Nutrition
Categories

Amino acids, amino acid catabolites, acylcarnitines, TCA metabolites, ketone bodies, AGEs



Kynurenines, ratio-derived metabolites, proteins





SCFAs, indoles, choline metabolites, amino acid derived





B-vitamins, functional markers, and methyl donors, fat-soluble vitamins, essential amino acids, meat & fish intake, tobacco use & coffee intake
Biomarkers (n)
65
19
20
41
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Amino acids: Alanine, Arginine, Asparagine, Aspartic acid, Glutamic acid, Glutamine, Glycine, Histidine, Isoleucine, Kynurenine, Leucine, Lysine, Methionine, Ornithine, Phenylalanine, Proline, Sarcosine, Serine, Threonine, Total cysteine, Tryptophan, Tyrosine, Valine

Amino acid catabolites: 2-Aminoadipic acid, 2-Hydroxybutyrate, 3-Hydroxysiobutyrate, α-Hydroxyglutaric acid, β-Alanine, β-Aminoisobutyrate, β-Hydroxy B-methylbutyric acid, Phenylacetylglutamine

Acylcarnities: BB, C0, C2, C3, C3-DC, C4, C4-OH, C4-DC, iC5, C5-DC, C5:1, C6, C8, C10, C12, C14, C14-OH, C16, C16-OH, C18, C18-OH, C18:1, C18:2

TCA metabolites: α-Ketoglutarate, Citrate, Fumarate, Isocitrate, Lactate, Malate, Pyruvate

Ketone bodies: Acetoacetate, 3-Hydroxybutyrate

AGEs: Carboxyethyllysine, Carboxymethyllysine

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Kynurenines: 3-hydroxykynurenine, 3-hydroxyanthranilic acid, Anthranilic acid, Kynurenine, Kynurenic acid, Nicotinic acid, Nicotinamide, N1-methylnicotinamide, Picolinic acid, Quinaldic acid, Quinolinic acid, Xanthurenic acid

Neopterin

Proteins: C-Reactive protein, Calprotectin, Serum Amyloid A

Ratio-derived: Kynurenine/tryptophan ratio, PAr index (PLP, PL, PA)

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SCFAs: Acetate, Butyrate, Formate, Isobutyrate, Isovalerate, Propionate, Valerate, α-Methylbutyrate

Indoles: 3-Indoxyl sulfate, Imidazole propionate, Indole-3-acetamide, Indole-3-acetate, Indole-3-aldehyde, Indole-3-lactate, Indole-3-propionate

Choline metabolites: Choline, Betaine, DMG, TMAO

Amino acid derived: Phenylacetylglutamine

View

B-vitamins, functional markers, and methyl donors: 4-Pyridoxic acid, Betaine, Choline, Cobalamin, Flavin mononucleotide, Folate, Methylmalonic acid, N1-methylnicotinamide, Nicotinamide, Nicotinic acid, Pyridoxal, Pyridoxal 5-phosphate, Pyridoxine, Riboflavin, Thiamine, Thiamine monophosphate, Total homocysteine

Fat-soluble vitamins: 25-hydroxy vitamin D2, 25-hydroxy vitamin D3, α-Tocopherol (Vit. E), All-trans retinol (Vit. A), Phylloquinone (Vit. K1), y-Tocopherol (Vit. E)

Essential amino acids: Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine

Meat and fish intake: 1-Methylhistidine, 3-Methylhistidine, B-Alanine, Creatine, Creatinine, TMAO

Tobacco use and coffee intake: Cotinine, Trans-3-hydroxycotinine, Trigonelline

Volume (μl)
200
150
250
300
Analytical techniques
GC- and LC-MS/MS
LC- and MALDI-MS
GC- and LC-MS/MS
GC- and LC-MS/MS
Turnaround time (weeks)
1
1
1
1

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