Glycated hemoglobin (HbA1c), which is measured in whole blood and not simultaneously with the other serum/plasma biomarkers on platform G.
Method(s): MALDI-TOF MS (1).
It is formed by non-enzymatically attachment of glucose to different amino groups of both 2 alpha and 2 beta chains of normal adult hemoglobin A (HbA). The relative amount of glucose bond to the N-terminal of the beta chain is measured as HbA1c. HbA1c is used to monitor long-term glycaemic control and treatment of diabetes.
No interferences from bilirubin, triglyceride, labile A 1c, and carbamylated hemoglobin (1).
Assessment of long-term glycemic control in diabetics.
Matrix: Whole blood.
Volume: Minimum volume is 20 µL, but 100 µL is optimal and allows reanalysis.
Preparation and stability: The blood sample must be put on ice, and frozen. HbA1c is stable for one week at 4-8C. At -70 °C, HbA1c is stable for many years and slightly increases if stored for more than one decade.
Frozen, on dry ice. (for general instruction on transportation, click here)
Reference values: 4-6%.
In diabetes patients values can range from 6.5 up to 14%.
Intraclass correlation coefficient (ICC): na.
1. Biroccio A, Urbani A, Massoud R, et al. (2005). A quantitative method for the analysis of glycated and glutathionylated hemoglobin by matrix-assisted laser desorption ionization-time of flight mass spectrometry. Anal Biochem, 336(2):279-288.
2. Xu, A., Wang, Y., Li, J., Liu, G., Li, X., Chen, W. et al. (2019). Evaluation of MALDI-TOF MS for the measurement of glycated hemoglobin. Clin Chim Acta, 498, 154-160.
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Amino acids: Alanine, Arginine, Asparagine, Aspartic acid, Glutamic acid, Glutamine, Glycine, Histidine, Isoleucine, Kynurenine, Leucine, Lysine, Methionine, Ornithine, Phenylalanine, Proline, Sarcosine, Serine, Threonine, Total cysteine, Tryptophan, Tyrosine, Valine
Amino acid catabolites: 2-Aminoadipic acid, 2-Hydroxybutyrate, 3-Hydroxysiobutyrate, α-Hydroxyglutaric acid, β-Alanine, β-Aminoisobutyrate, β-Hydroxy B-methylbutyric acid, Phenylacetylglutamine
Acylcarnities: BB, C0, C2, C3, C3-DC, C4, C4-OH, C4-DC, iC5, C5-DC, C5:1, C6, C8, C10, C12, C14, C14-OH, C16, C16-OH, C18, C18-OH, C18:1, C18:2
TCA metabolites: α-Ketoglutarate, Citrate, Fumarate, Isocitrate, Lactate, Malate, Pyruvate
Ketone bodies: Acetoacetate, 3-Hydroxybutyrate
AGEs: Carboxyethyllysine, Carboxymethyllysine
Kynurenines: 3-hydroxykynurenine, 3-hydroxyanthranilic acid, Anthranilic acid, Kynurenine, Kynurenic acid, Nicotinic acid, Nicotinamide, N1-methylnicotinamide, Picolinic acid, Quinaldic acid, Quinolinic acid, Xanthurenic acid
Neopterin
Proteins: C-Reactive protein, Calprotectin, Serum Amyloid A
Ratio-derived: Kynurenine/tryptophan ratio, PAr index (PLP, PL, PA)
SCFAs: Acetate, Butyrate, Formate, Isobutyrate, Isovalerate, Propionate, Valerate, α-Methylbutyrate
Indoles: 3-Indoxyl sulfate, Imidazole propionate, Indole-3-acetamide, Indole-3-acetate, Indole-3-aldehyde, Indole-3-lactate, Indole-3-propionate
Choline metabolites: Choline, Betaine, DMG, TMAO
Amino acid derived: Phenylacetylglutamine
B-vitamins, functional markers, and methyl donors: 4-Pyridoxic acid, Betaine, Choline, Cobalamin, Flavin mononucleotide, Folate, Methylmalonic acid, N1-methylnicotinamide, Nicotinamide, Nicotinic acid, Pyridoxal, Pyridoxal 5-phosphate, Pyridoxine, Riboflavin, Thiamine, Thiamine monophosphate, Total homocysteine
Fat-soluble vitamins: 25-hydroxy vitamin D2, 25-hydroxy vitamin D3, α-Tocopherol (Vit. E), All-trans retinol (Vit. A), Phylloquinone (Vit. K1), y-Tocopherol (Vit. E)
Essential amino acids: Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine
Meat and fish intake: 1-Methylhistidine, 3-Methylhistidine, B-Alanine, Creatine, Creatinine, TMAO
Tobacco use and coffee intake: Cotinine, Trans-3-hydroxycotinine, Trigonelline
Turnaround time
2-6 weeks, depending on number of samples and laboratory capacity.
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